TRS Rice Flour – 500g

Short Summary

TRS Rice Flour is finely milled rice flour, a naturally gluten-free flour used across South Asian cooking for both sweet and savoury dishes.

Also Known As

• Chawal Ka Atta

Key Features

• Finely milled rice flour
• Naturally gluten-free
• Versatile for sweet and savoury recipes
• Everyday pantry staple

Full Description

Rice flour is a fine, gluten-free flour used to make dishes ranging from crispy South Indian dosas and idiyappam to sweets and thickening agents for gravies.

Ideal for:

• Dosa and idiyappam
• Rice-based sweets
• Thickening curries and gravies

Ingredients

Rice flour (100%).

Allergen Information

Naturally gluten-free. Processed in a facility that may also handle wheat and other gluten-containing grains — check pack for cross-contamination notes.

How to Use

• Mix with water to form a batter for dosa/idiyappam
• Use as a gluten-free thickener in curries
• Store in an airtight container

Net Quantity

500g

Brand

TRS

Country of Origin

Packed in the UK/EU for the South Asian grocery market — check pack for exact origin